Fort Worth Magazine and Chef Jon Bonnell invite you to our 2017 Top Chef Challenge. Come join in the excitement of watching four of Fort Worth's top chefs battle it out in an unprecedented competition.
Food sampling from some of Fort Worth's most popular restaurants will also be included in all ticket options.
Location:
500 NE 23rd St., Fort Worth, 76164
Date & Time:
Thursday, July 13, 2017 at 6:00 p.m.
Ticket Pricing:
General Admission: $35 (more details)
VIP: SOLD OUT
Restaurants:
The Capital Grille, Bird Café, Magdalena's, Whole Foods, Nothing Bunt Cakes, River Ranch, Trio New American Cafe
