Reader Pick
The sizzle and recognizable aroma of Uncle Julio's fajitas beckon you as you walk through the door. Grilled over an open flame and served on a scalding platter with fresh pico de gallo, guacamole, Mexican rice, frijoles a la charra and fresh homemade flour tortillas, fajitas are tender and addictive because of Uncle Julio's secret marinade made fresh daily.
5301 Camp Bowie Blvd.
Staff Pick
If you're looking for authentic-tasting fajitas, Benito's is your spot. Located in the hospital district, Benito's has established itself as a Fort Worth landmark serving a variety of Mexican – not Tex-Mex – dishes for over 20 years. Its beef, chicken and shrimp fajitas are marinated, cooked on the grill, then served on a hot skillet with sauteed onions, green peppers and a side of frijoles charros.
1450 W. Magnolia Ave.