Posted By Malcolm Mayhew on 2018 Apr 9 - 9:25am

Rise + Dine. Photo by Nancy Farrar.  The fifth annual Fort Worth Food + Wine Festival started on Thursday and wrapped up yesterday. Here’s a bite-by-bite recap of the four-day event:   Tacos + Tequila Photo by Malcolm Mayhew.  Held at BRIK, a beautiful,...

Posted By Anonymous on 2018 Apr 6 - 11:54am

by Andrew Van Heusden Gourmet doughnut shops have been making moves in Fort Worth as of late. Here, a look at four doughnut shops to keep your eye on. FunkyTown Donuts Photo from FunkyTown Donuts Facebook page This popular doughnut shop, known to top a doughnut with everything from cotton...

Posted By Anonymous on 2018 Apr 5 - 2:58pm

by Andrew Van Heusden Amidst the colorful murals and mantras found around The Foundry District, another work recently appeared on a wall next to Doc’s Records and Vintage on Weisenberger Street: A “coming soon” sign, marking the spot where Meyer & Sage, a culinary studio...

Posted By Anonymous on 2018 Apr 5 - 1:37pm

Photo by Nancy Farrar. by Andrew Van Heusden The Fort Worth Food and Wine Festival is back this weekend, giving everyone in the area an excuse to grab a bite, drink and celebrate all things foodie in Fort Worth. Here’s a look at what’s new and what’s changing for this year....

Posted By Anonymous on 2018 Mar 30 - 11:18am

by Andrew Van Heusden Fort Worth’s brunch offerings have expanded as of late, thanks to new restaurant openings and local favorites adding menus. Here, nine new spots for your Fort Worth brunch plans. Photo by Felix Sanchez. Courtesy of B&B Butchers and Restaurant.  B...

Posted By Samantha Calimbahin on 2018 Mar 21 - 2:42pm

Early plans are in motion to bring a new business to a vacant 1940s building on Vaughn Boulevard. Mia Moss — daughter-in-law of former Fort Worth City Councilman Frank Moss  — is planning to open a coffee shop at 1417 Vaughn Blvd., the former home of soul food restaurant Poly...

Posted By Anonymous on 2018 Mar 21 - 10:43am

by Andrew Van Heusden Mama’s Pizza owner Jordan Scott will be showing off his sweet side to the Fort Worth community in May. Scott will open Creamistry, an ice cream store that will serve organic ice cream made with liquid nitrogen. The 1,200-square-foot shop will be opening its first Fort...

Posted By Samantha Calimbahin on 2018 Mar 19 - 3:59pm

Another eatery has joined the lineup at Waterside.  Richardson-based Tricky Fish will open a second location at Waterside. The fast-casual seafood restaurant, owned by Cajun chain Razzoo's, features a Louisiana-inspired menu with items like po’boys, muffalettas and fried fish,...

Posted By Samantha Calimbahin on 2018 Mar 13 - 4:23pm

Photo from Artists and Chefs Facebook page A Los Angeles-based filmmaker is showcasing the Fort Worth food scene in his upcoming documentary, and he’s looking for locals to feature on camera. Producer Scott Browning will film part of his TV pilot, “A Night of Artists and Chefs,...

Posted By Kendall Louis on 2018 Mar 1 - 9:26am

An 18,000-square-foot beer garden, live music venue and dog park will open March 8 in the location formerly occupied by Capital Bar. One Entertainment Group — the same team responsible for Landmark Bar & Kitchen and Texas Republic — is behind the concept named The Yard. A press...

Pages

41 - 50 of 345 results