Del Frisco’s of Fort Worth Celebrates Father's Day All Month

Location: 
Del Frisco’s Double Eagle Steak House
812 Main Street
76102 Fort Worth
Phone: 817.877.3999
See map: Google Maps
Event Date: 
Sun - June 17, 2012
Venue Web Address: 
Event Venue Website

Landmark Fort Worth steak house will feature several specials this month in honor of Father's Day

This Father's Day, head to Del Frisco’s Double Eagle Steak House in Fort Worth to treat your dad to what he really wants - a delicious and "meaty" dinner. The steakhouse will be open from 4 to 9 p.m., and Executive Chef Anthony Felli and his culinary team will be offering a la carte King and Queen Cut Prime Rib, as well as the Power Couple menu all day long to celebrate the holiday.
 
Del Frisco's USDA Prime Grade Ribeye is seasoned to perfection with fresh rosemary, garlic and salt and pepper then slow-roasted for four hours and hand-carved to order. The Prime Rib is available in two sizes: the 12 ounce for $32 and the 16 ounce for $40. The Power Couple menu, a three-course meal for two for $99, will also be available. The menu offers guests the opportunity to enjoy both Del Frisco’s famous crab cake and their tender filet mignon for an incredible value. Guests also have the choice of a Caesar or house salad, one of the restaurant's signature sides – chateau potatoes, spinach supreme, baked potato, sautéed mushrooms or the vegetable of the day – and will finish their meal with a house-made dessert of their choice.
 
To celebrate the day crafted for men, Dad can make his steak even more decadent with the choice of bourbon peppercorn sauce or lobster butter all weekend long.
 
In addition to the King and Queen Cut Prime Rib Prime Rib and Power Couple menu, Del Frisco’s will offer their full menu all day on Father's Day,              which includes the indisputable award-winning Carrot Cake. They will also offer a children's menu for $10.
 
Del Frisco's will also feature their most sought-after steaks for a special price the entire month of June - the 16-ounce Bone-In Filet for $65 and and the 20-ounce Prime Ribeye for $49. Enjoy these meats with the refined flavor of their new cocktail, the Woodford Reserve Kentucky Mule - a power play no man can resist!
 

  • The $79 Surf and Turf combo is available Sunday, June 17 from 4 to 9 p.m.
  • The $99 Prime Couple Menu is offered seven days a week until Labor Day.
  • The complimentary bourbon sauce and lobster butter are available Friday, June 15 to Sunday, June 17
  • The Bone-In Filet, Prime Ribeye, and Woodford Reserve Kentucky Mule are available all month long.