Food & Drink

Posted By Anonymous on 2017 Aug 23 - 9:18am

When Houstonian lifestyle expert Caroline Harper Knapp headed to Dallas to host The Art of La Soirée and celebrate margaritas (what else?) with Cointreau, we knew we had to snag a few tips from the home maven. “Like Cointreau, I believe that there is an art to entertaining with...

Posted By Anonymous on 2017 Aug 9 - 10:31am

By: Kat Barclay Leaving behind your dog for the evening can be seriously heartbreaking. They give you that signature sad puppy look with those round eyes that feel like a dagger to the soul. Okay, maybe that’s dramatic. But not for a dog lover. In a perfect world we’d be able to bring...

Posted By Anonymous on 2017 Aug 5 - 3:41pm

By: Katie Wegmann It’s hot outside, and you deserve a drink. Whether it’s happy hour after work or a weekend date, these 10 local spots offer cocktails to help you cool off. Taco Heads’ Fresh Jalapeño Margarita Photo from Taco Heads Instagram Voted by Fort Worth...

Posted By Samantha Calimbahin on 2017 Jul 27 - 5:01pm

Near South...cider?  Hard cider company Locust Cider is expected to open in the Near Southside's 710 South Main building in 2018, becoming Fort Worth's first hard cidery and taproom, according to a news release. The company will be the first tenant in the renovated 1940s building,...

Posted By Beth Maya on 2017 Jul 18 - 11:25am

A colorful salad might just be the perfect summer meal. If well thought out, a salad can be quick, easy, satisfying and very nourishing, giving just the boost of energy needed to get through a sweltering Fort Worth summer day. With these recipes, we go simple. Sometimes, just some washed butter...

Posted By Shilo Urban on 2017 Jul 18 - 10:25am

Pop-up dinners are, well, popping up all over the city — fun dining adventures with limited seating, offbeat locations, and erratic schedules. Temporary in nature, these dinners feel more like special events instead of your standard dining-out experience. Chefs often experiment with more...

Posted By Celestina Blok on 2017 Jul 18 - 10:18am

Tea time in Texas typically involves a tall glass, lots of ice, and perhaps a front porch. But not at Six 10 Grille at the Ashton Hotel, where traditional afternoon tea, with its multicourse menu of tea sandwiches, light bites, scones and mini desserts, is served most Saturdays between 2 and 4 p.m...

Posted By Jennifer Casseday-Blair on 2017 Jul 18 - 10:13am

When Vance Martin, owner of Lili’s Bistro, and David Shaw, longtime restaurant veteran and co-owner of Shaw’s Patio Bar & Grill, put their heads together for a unique bar concept in Fort Worth, The Lazy Moose was born. Opening late last year, the lodge-like establishment instantly...

Posted By Samantha Calimbahin on 2017 Jul 11 - 2:58pm

Rendering by 97w The owners of Taco Heads have a new venture planned for the Near Southside's South Main Village.  Tinie's Mexican Rotisserie and Cocktail Lounge is expected to open January 2018 in the SoMa Development at 125 South Main St. Taco Heads owners Sarah Castillo and Jacob...

Posted By Beth Maya on 2017 Jun 22 - 12:11pm

Summer is finally here, but it will not be complete without everyone’s favorite frozen treat – ice cream. Making your own ice cream may not be the first thing that comes to mind when you want to enjoy your favorite summer splurge, but why not? Making it at home can ensure that it’...

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