The Scoop

Posted By Anonymous on 2016 Jan 19 - 3:09pm

Press Café opened at The Trailhead in Clearfork in early January. With floor-to-ceiling windows and modern wood accents, the casual dining spot sits on the Trinity River. From Chef Felipe Armenta of Pacific Table and The Tavern, the small and simple menu, which mimics the casual and healthy...

Posted By Anonymous on 2016 Jan 19 - 3:06pm

Funky Town Donuts
Denton native-turned-Fort Worth resident Brandon Moors is opening a storefront location for Funky Town Donuts at the corner of Eighth Avenue and Rosedale Street. The family-owned business launched last year selling custom orders and catering for events. His creative flavors include out-of-the-donut...

Posted By Anonymous on 2016 Jan 19 - 2:57pm

Black Market Bakery & Café
Nonna Tata is finally staying open late. But, don’t look for any of Donatella Trotti’s items on the menu. Beginning at 11:59 p.m. until 8 a.m., Wednesdays through Saturdays, the pint-sized Magnolia Avenue spot will transform into a totally separate restaurant, Black Market Bakery &...

Posted By Anonymous on 2016 Jan 19 - 2:50pm

Taco Heads
The brick and mortar location for local favorite, Taco Heads, opened at 1812 Montgomery St. in the former Trevino’s location on Jan. 8. Started by local lady Sarah Castillo, Taco Heads opened as one of the city’s first food trucks in October of 2009. The truck at Seventh and Crockett...

Posted By Kendall Louis on 2016 Jan 19 - 2:35pm

Varsity Tavern, Photo credit: Ben Garrett
New spots are arriving in groups in Fort Worth, and the latest is a hodgepodge of bars and restaurants from owners Josh Reagan, James Hoffman and Micah McDonald. The largest of the three concepts, Varsity Tavern, opened its doors on New Year’s Eve at the corner of Norwood and Morton in a...

Posted By Anonymous on 2015 Dec 28 - 2:54pm

| by Kacie Galloway | In the area of downtown Fort Worth that used be known as Hell’s Half Acre, a new distillery and coffee shop is looking to bring some life to Calhoun Street. The aptly named Acre Distillery and Coffee opened quietly in December. Located at 1309 Calhoun St. across the...

Posted By Kendall Louis on 2015 Dec 28 - 10:53am

Local guys take the sit-and-stay-awhile coffee shop to another level. It’s all in the name at the new Craftwork Coffee Co. on Camp Bowie Blvd. Owners Riley Kiltz and Collin Sansom merged their combined prowess for coffee and business into a 3,300-square-foot space next door to The Original...

Posted By Anonymous on 2015 Dec 28 - 10:50am

The new mixed-use development located on the Trinity River off of University Drive, WestBend, will add two new tenants in early 2016. Drybar, one of the creators of the “blow dry bar” concept, will open across from Pax & Parker in a 1,809-square-foot space. This will be the first...

Posted By Anonymous on 2015 Dec 28 - 10:45am

Near Southsiders are buzzed about the latest tap house to open in the area. Pouring Glory, located at 1001 Bryan Ave., joins the local craft beer movement and sits just a few blocks from Rahr & Sons and less than a mile from the Collective Brewing Project and the soon-to-open Hop Fusion Ale...

Posted By Kendall Louis on 2015 Dec 28 - 10:41am

The TCU men’s and women’s basketball programs made their debut in the new Ed and Rae Schollmaier Arena with a doubleheader on Sunday, Dec. 20. The all donor-funded, $72 million basketball home is a total renovation of the space previously known as The Daniel-Meyer Coliseum. The court,...

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