Posted By Jennifer Casseday-Blair on 2017 Feb 21 - 10:15am
Fort Worth Magazine Top Chef winners from years past competed in a fierce kitchen battle in the Stockyards.
Guests stampeded through the doors at River Ranch on Jan. 25, hungry to watch the first-ever Fort Worth magazine Top Chef Masters challenge. Scott Murray, former Emmy Award-winning broadcast journalist and television sports anchor, emceed the event. Judie Byrd was a special guest and acted as a...